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Crayfish Processing Line is the automatic processing line to back cut and remove the vein of crayfish instead of processing manually, which is about 10 times faster than manual processing that brings much higher capacity to crayfish processors.
Address: No. 8 Yongfu Road, Gangzha District,
Nantong City, Jiangsu Province, China
FOCUS ON SEAFOOD PRODUCTS PROCESSING ADVANCED EQUIPMENT AND TOTAL SOLUTIONS
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